Dishes

Calories and protein in home cooked food

77 dishes from the same dish table the Homekcal app uses, each worked out from USDA FoodData Central ingredient values for a standard home recipe, in the portions people actually serve: a katori, a roti, a bowl, a plate. Every page lists the recipe it assumes and shows the difference the oil makes. These are calculated values, not weighed meals.

South Asian

Dal, sabzi, roti, rice and the rest of a home thali, from Punjab to Kerala.

Mexican

Beans, rice, tortillas and the salsas that go with them.

Chinese

Home wok dishes, dumplings and congee.

Italian

Weeknight pasta, soup and risotto.

Middle Eastern

Chickpeas, lentils, eggs and olive oil.

Nigerian

Jollof, soups, beans and plantain.

Filipino

Adobo, sinigang and the rice that goes with everything.

More home cooking

Ethiopian, Caribbean, Thai and everyday plates.